14×20 edge-grain cutting board

A 14-by-20-inch cutting board from 19 hardwood strips glued on edge, 1½″ thick.

IntermediateHalf a day19 parts1× board
1×2 · 1½″ × 96″1×2 · 1½″ × 96″1×2 · 1½″ × 96″1×2 · 1½″ × 96″1×2 · 1½″ × 96″

Cutting diagram

1×2 · 1½″ × 96″AAAA1×2 · 1½″ × 96″AAAA1×2 · 1½″ × 96″AAAA1×2 · 1½″ × 96″AAAA1×2 · 1½″ × 96″AAA

Bright pieces are your parts; the dimmed wood is left over. Every cut allows ⅛″ for the saw blade.

Cut list

PartQtyWidth × lengthCut from
AStrip191½″ × 20″38 × 508 mm1× board

How to build it

  1. Rip hardwood into 19 strips 1½″ wide and crosscut them to 20″. Alternate species for a striped look.
  2. Turn each strip on its edge so the ¾″ face becomes the top, and arrange them 14″ wide.
  3. Glue the long faces and clamp across the width, alternating clamps above and below to keep it flat.
  4. After a day, scrape off the dried glue and sand the board flat, starting at 80 grit.
  5. Trim the ends square, round the edges, and oil it generously.